Seafood salad* 14

Octopus and potatoes* 13

Fried anchovies* 12

with mayonnaise and lemon zest

Spaghetti with clams* 14

Spaghetti allo scoglio* 15

Gnocchetti with octopus ragout* 13

Mixed fried fish* 16

calamari, shrimp, cod, vegetables

Salmon tartare on avocado cream* 15

Grilled stuffed calamari* 14

bread, tomato, anchovies, capers

Belmare 10

Farmer’s rocket, lettuce, carrot julienne, hard-boiled egg, tuna

Camaiorese 9

Fiordilatte mozzarella, red and yellow cherry tomatoes, extra virgin olive oil with basil

Panzanella 7

Bread, cucumbers, tomatoes, red onion, basil, vinegar, extra virgin olive oil

French fries* 4

Mixed salad 4

Grilled vegetables 4

Plate of cured meats & cheese 16

Tuscan cured meat, porchetta, melon, focaccia, Tuscan pecorino

Pizza Margherita 8,5

Tomato, fiordilatte mozzarella, fresh basil, extra virgin olive oil

Piadina Porchetta 8

Grilled porchetta, tuscan pecorino, rosemary mayonnaise

Tuscan ham and Cantaloupe melon 12

Watermelon / Melon / Pineapple 5

Coconut and lime cheesecake 5

Dessert Versilia 4,5

Small bites Dai Dai 2 each

Pasta al with tomato sauce/pesto sauce/oil 6

Ask the staff for today’s specialties

* depending on market availability, some products may be frozen at source or subjected to temperature reduction.

Check HERE for the list of ingredients and allergens online, or ask at the bar for more information.